A California girl is suing Pink Lobster above statements the restaurant chain is applying misleading marketing and fails to dwell up to their promised specifications of environmental sustainability, in accordance to a report.
The go well with alleges that a Pink Lobster menu falsely promises to provide food items products that are received in ways that are “traceable,” “sustainable” and “dependable,” the Bangor Daily Information documented.
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The submitting phone calls the restaurant’s claims phony pointing at a federal ruling final 12 months that the lobster fishery threatens the endangered North Atlantic right whale, which subsequently led to the Gulf of Maine lobster fishery getting its Maritime Stewardship Council certification suspended.
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A Purple Lobster spokesperson informed Fox Information in a composed assertion that it can not comment on pending litigation or the unique statements designed versus the chain.
“What we can say is that we stand at the rear of our Seafood with Requirements commitments as effectively as our help for scientific study and ongoing enhancement attempts to make certain there’s seafood to appreciate, now and for generations,” the statement stated.